Almonds, a tasty and versatile nut is ideal for any meal. If eaten as a snack or as part of an elaborate dinner recipe, almonds shine regardless of culinary applications. The crisis in rich almond is a delightful addition to any recipe. Full of protein, vitamin E and omega-3 fatty acids, almonds are also good for you. Let this guide shows you the best ways to use almonds in your everyday cooking.
As a snack: Sometimes the best way to use almonds to enjoywith little ornaments. The mother is full of humble, rich flavor that is sometimes an almond on top, if its just enjoyed. Cook raw almonds with the spices of your choice in the oven, or toast in oven until golden. To coat the almonds in a sweet almond glaze candied irresistible that you are not able to put down. Chop the almonds and place in a healthy recipe for homemade granola.
In a dessert: almond are not loaded with sugar, but its hotCrunch is good for great dessert recipes. The crisis full of raw almonds in perfect harmony with sweet foods to create a memorable dessert. Pair with sweet almond chocolate almonds in the bar, the success or even to give almonds in your favorite recipe cookie, the cookies a nice crunch. Whenever almonds and sweets will be combined, the results are always spectacular.
In dishes of vegetables: For vegetarians and vegans, more protein in the diet can be a headache. Fortunately, almondsa fantastic source of protein for vegetarians and carnivores alike. Almonds add a unique nutty crunch to dishes of vegetables, adding a flavor and texture contrast. Combine healthy vegetables with crunchy almonds in a variety of ways, both with rice and vegetables or in a Mushroom Pate. Use almonds as a source of protein in a variety of delicious dishes and tasty vegetables.
Almond milk: According to some estimates, more than half the world's population, lactose intolerance, which means thatBillions of people lack the enzymes to digest milk properly. Considering how many recipes call for milk or milk products, may be people with lactose intolerance often left with few options for cooking. Almond milk is a great alternative for those who are lactose intolerant or vegan. Easy to grind almonds into a fine powder and combine with the water. This drink is rich in protein and rich in a delicious alternative to milk proteins, can all enjoy.
Almond Flour: White flour is a criticalIngredient in many dishes, but has little in terms of nutritional value. In addition many people are gluten-free diet, so do not eat foods with flour. To avoid white flour, use the almond flour. Easy to grind almonds and used as flour. Rich in nutrients and health benefits of almond flour is the most healthy and better for you than white flour. This gluten-free, low-carbohydrate meal is great alternative for the production of bread, cakes and even fried chicken.
